Vegan Eatery Navigates Zero Profits in COVID Era

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The lockdown was extended to June 8 here in Washington, which means many retailers and restaurants have now been shuttered for over 2 months. One restaurant near the heart of Washington DC was developing a strong following among vegan diners when the pandemic turned everything upside down. Now it’s struggling to maintain its mission and keep employees working. Mil Arcega has more.
Camera: Larry Lazo, Oscar Haynes -- Producer: Rob Raffaele